Next Monday, we’re gathering at The HUB in the Square, and we’d love for you to join us. Here’s how the evening will go: 6:00 Networking and refreshments 6:30 Welcome and remarks from IBROC 6:35 Introduction to 6888 Kitchen and membership 6:55 Pricing for Profit with Lisa Crum of SBDC 7:30 Q&A 7:45 Tour of the 6888 Kitchen and open networking You’ll leave knowing how to think about pricing, how membership works, what support is available, and who in Dayton can help you grow.
