Frequently Asked Questions

6888 ("Six Triple Eight") Kitchen is a food business incubator dedicated to providing training, business support resources, and commercial kitchen space for under-resourced entrepreneurs developing food businesses. By providing start-up food entrepreneurs with needed business resources to overcome common hurdles, we will help support their success.

Applications are available on our website https://www.6888kitchen.org/application There is a $50 application fee to apply. Once the application form and fee have been received and reviewed by our staff, we will reach out within 10-15 days to discuss the next steps.

The kitchen is still in the construction phase with plans to be operational in March 2024. Click here to take a virtual tour! https://www.6888kitchen.org/kitchentour

Construction of our space has started, and we anticipate opening in March 2024. While waiting for the kitchen to open, we invite you to look into our Sharpen The Axe program. A financial literacy course designed specifically for food entrepreneurs. For more information about the STA program and to apply, please visit https://www.sharpentheaxe.org/apply

Rentals will be done on a membership basis with a six or 12-month contract. We offer hourly rates starting at $12 per hour (prep station) up to $25 per hour. Flat-rate membership options are also available.

Click on the attachment to download the complete pricing and fee schedule, or visit our website. https://www.6888kitchen.org/application

A semi-annual membership fee of $100.00 will be assessed every six months or upon renewal of the User's license agreement. The fee helps cover all shared amenities, services, and ongoing operations that benefit members and contribute to their success. The fee is set based on the cost required to support our members effectively.

The security deposit is $250 and will be used in the event of damages, policy violations, unpaid bills, early termination, etc. This deposit is refundable at the end of your membership if no deductions are required.

Eventually - however, it is not necessary in order to become a member. Through our incubation services, we are able to offer assistance in creating and developing a business plan.

The 6888 Kitchen will be open for member use 24/7. Kitchen staff hours will vary but will be primarily during regular business hours. Members can work in the kitchen at any time, day or night, that is convenient to their schedule.

Members are responsible for supplying their own small wares including cutting boards, knives, pots, storage containers, etc. 6888 Kitchen provides commercial appliances and kitchen equipment that most businesses would need.