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One week away: Pricing for Profit + a tour of 6888 Kitchen

2 days ago
1 min read
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Next Monday, we’re gathering at The HUB in the Square, and we’d love for you to join us. Here’s how the evening will go:


  • 6:00 Networking and refreshments

  • 6:30 Welcome and remarks from IBROC

  • 6:35 Introduction to 6888 Kitchen and membership

  • 6:55 Pricing for Profit with Lisa Crum of SBDC

  • 7:30 Q&A

  • 7:45 Tour of the 6888 Kitchen and open networking


You’ll leave knowing how to think about pricing, how membership works, what support is available, and who in Dayton can help you grow.

 

"My life will be forever changed. The community, growth, and income stream opportunities have been transformative." - Side Piece Soul Cafe

 

Monday, November 9, 6:00 to 8:00 PM The HUB in the Square, 31 S. Main Street, Dayton, OH 45402

 

 

Questions? Call 937-203-0808.

 

Blessings, Dabriah Rice 

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Our leadership team are food founders dedicated to building brighter futures for fellow food founders. Join us today!

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Together we will solve the issue of food deserts, an underutilization of local foods, and lack of shared-use commercial kitchens

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(937)-203-0808

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support@ohtaste.org

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32 S. Ludlow Street. Dayton, OH 45402

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