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Jamaica White

Jamaica White

Chief Operating Officer

I’m a strategic manager with 12 years of success in generating multimillion-dollar revenues, improving processes, elevating customer satisfaction and employee morale to all-time best. I’m deeply experienced at conceptualizing and implementing business strategies to enhance customer experience, accelerate performance, productivity, and drive sustainable/profitable growth.


As a business strategist who is passionate for people/project management, I thrive to maximize organizational business interests through strong relationships that produce desirable outcomes while optimizing the value and impact of each team member.


DCE Management’s mission is to increase efficiency, growth, and innovation in the local food economy by empowering shared-use kitchens and their food businesses.

​Woman, Minority, Service Disabled Veteran-Owned

Our leadership team are food founders dedicated to building brighter futures for fellow food founders. Join us today!

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Together we will solve the issue of food deserts, an underutilization of local foods, and lack of shared-use commercial kitchens

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Quick Links

Information

(937) 203-0802

kitchen@ohtaste.org

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32 S. Ludlow Street. Dayton, OH 45402

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